Extra virgin olive oil

Available in:

Nutritional Values:

Nutritional Declaration

Per 100ml

Energy

3389kj 824kcal

Fat

92g

Of which
Saturates

13g

Monounsaturates

73g

Polyunsaturates

6g

Carbohydrates

0g

of which sugars

0g

Proteins

0g

Salt

0g

Cholesterol

0mg

The extra virgin olive oil, with acidity not exceeding 0.5%, its a single variety olive oil of 100% Koroneiki variety from Messinia. Koroneiki variety  grown in our country for over 10 centuries  is defined as the queen of the Greek varieties, and is the only variety worldwide which includes anticancer substance “oleocanthal” with the largest concentration of it compared to all other varieties.

  • For the preparation of sauces & dressings.
  • Raw in salads, in vegetables, in meat and in fish
  • Necessary for preparing every food that contains Mediterranean diet.

Store in a cool and shady place, away from direct sunlight .